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Healthy Vegetarian & Plant-Based Foods

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Vegan Hard Cheese (Cheddar and Parmesan Styles) 

March 1, 2022

vegan hard cheese

This Vegan Hard Cheese (Cheddar and Parmesan Styles) can instantly satisfy (dairy) cheese cravings. It takes at least 12 months to age, but the result is worth the wait!

Ever since I figured out how to make vegan brie and blue cheeses tasty, I was determined to make Vegan Hard Cheese (Cheddar and Parmesan Styles) and did a lot of experimenting with different kinds of plant milk. 

Unlike bloomy rind soft cheeses,Vegan Hard Cheese takes a longer time to age–the longer it ages the stronger it tastes.

Once you get it to the aging stage, you can let it go as long as you want. I like to age mine for at  least 12 months.. …

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vegan basil pesto

Vegan Basil Pesto

This Vegan Basil Pesto is so tasty & simple without any preservatives and dairy. It’s very convenient to have on hand during busy weeks! As you might already know, most pesto recipes have parmesan cheese as part of the main ingredients to make it taste good. However, as I try to cut dairy products out…

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Pineapple Vinegar

If you ever wonder if pineapples can make vinegar, I have the answer for you here: Pineapple Vinegar! Ever since I realized how much garbage people leave behind after each meal, I became determined to cook and to make anything from scratch possible to reduce garbage from my own eating.  This includes making my own…

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vegan oatmeal sourdough pancakes

Vegan Oatmeal Sourdough Pancakes

With only a few simple ingredients, this Vegan Sourdough & Oatmeal Pancake recipe will take you to the next level of eating your favorite meal! Despite how much we enjoy eating pancakes, I know that I don’t want to eat the readymix type.  Ever since I learned how good fermented foods were for us, I…

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Chickpea Yogurt & Cultured Tofu

Chickpea Yogurt & Cultured Tofu

No special yogurt culture and extra equipment is needed for this Chickpea Yogurt & Cultured Tofu. They are simply made from chickpeas and water! When I started to learn to make my own yogurt and tofu a while back, I got turned away because I didn’t have the right equipment they suggested for making it….

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vegan green pasta (east meets west)

Vegan Green Pasta (East meets West)

Vegan Green Pasta (East meets West) is a great combination of flavor from Asian cuisine & Western pasta. With lots of leafy greens, and a few simple ingredients, this dish is incredibly tasty and healthy! As a multicultural family, the way we eat is unique. I’m Thai and of course, Thai foods are my first…

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red bean miso

Red Bean Miso (12 month old)

This Red Bean Miso is priceless. It’s soy-free miso made with Adzuki beans that have been fermented for 12 months. It’s full of live bacteria with amazing taste & smell. As miso is on the top of many healthy food lists, you might be able to find it easily in most health food stores. The…

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green cabbage sauerkraut

Green Cabbage Sauerkraut

If you know how good sauerkraut is for you, and you are looking for a clear & simple recipe to make it. This Green Cabbage Sauerkraut recipe is for you! I have been making sauerkraut and other fermented vegetables for so many years but never thought about making a video to share it. However, after…

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vegan cheese

Artisan Green Pea Cheese (Vegan)

This Artisan Green Pea Cheese is amazing. If you think vegan cheese can only be made with nuts, try this. It’s simple, tasty and beautiful. The idea of making this Artisan Green Pea Cheese idea came to me while I was using the peas for dinner. I loved the color so much and was picturing…

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Sawatdee Ka, my name is Jeem Elliott and I’m Thai. I'm the creator of Gourmet Vegetarian Kitchen.Com. I have a background in Read More…

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  • Vegan Hard Cheese (Cheddar and Parmesan Styles) 
  • Vegan Basil Pesto
  • Pineapple Vinegar
  • Vegan Oatmeal Sourdough Pancakes
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Sawatdee Ka, my name is Jeem Elliott and I’m Thai. I'm the creator of Gourmet Vegetarian Kitchen.Com. I have a background in Read More…

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About Gourmet Vegetarian Kitchen

In this site you can learn simple ways to cook healthy-plant based meals. I create this site for you to cook following easy-practical recipes and methods in your own kitchens. If you want to start cooking healthy–you are at the right place. Gourmet Vegetarian Kitchen welcomes you all.

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