For this recipe, not only do you learn how to make Vegan Cultured Butter, you also learn how to make 3 different kinds of non-dairy yogurt from scratch!
I have been making vegan butter to replace dairy butter for a few years now. I’m very happy with how tasty my recipe is and I don’t feel like I’m missing anything without dairy butter. I highly recommend you to try making it if you haven’t done so already.
As I also make my own soy yogurt and cultured tofu using rejuvelac, I have decided to experiment making yogurt with other kinds of nuts and seeds too.
Without commercial probiotics used and special yogurt makers or any food additives, I’m so happy to tell you that any kind of nuts and seeds can easily be used for making yogurt.
Yes, you read it right, any kind of nuts and seeds.…
