This Fermented Cranberry Sauce is not only good for holiday meals, but it’s also a good way to keep your guts healthy while enjoying your favorite meals!
Many holiday meals can’t be completed without cranberry sauce. Even though crabberies are very sour, when you eat them as a sauce, it’s sweet and most people love it. We tend to forget that a lot of sugar is what usually makes cranberry sauce taste so good.
Since sugar plays such a big role in making cranberry sauce taste good, I have my own way of sharing some of this sugar with wild-good bacteria in my house. That’s right, I let the good bacteria eat some sugar in cranberry sauce, and turn the sauce into a healthier, raw and fermented version!…
